Tiffin Snakcks and Bag Lunches (Also After School Snacks)

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Book Specification

Item Code:	NAE725
Author:	Sunita Talreja
Publisher:	Navneet Publication Pvt. Ltd.
Language:	English
Edition:	2010
ISBN:	9788124317990
Pages:	64 (Throughout Color Illustrations)
Cover:	Paperback
Other Details	11.0 inch x 8.5 inch
Weight	240 gm

Book Description

About the Book

Tiffin snacks Y bag Lunches also after-school snacks has been divided into three Section, along with basic recipes, sweet treats and valuable nutritive information.

The recipes in each section are simple yet interesting and a lot of thought has been put so that the time taken to make these recipes is minimum as the mother always has her hands full. For example, the recipes in the first section Tiffin Snacks are mainly finger foods which can be partly made a day in After-school Snacks are ones which have to be served hot.

So Mother, you can relax and have fun while planning your child’s snack with the help of this book

About the Author

Mrs. Sunita Talreja, author of many successful cookbooks, lives in Bandra, Mumbai with her husband and children. This is her second book for Navneet, the first being Mother’s Guide to theme parties. This is another of her reader friendly books, in the series Mother’s guide Which provides a solution to make both the mother and the child happy and healthy, giving interesting and easy.

Contents

1.	Basic Recipes
1	Green Mint Chutney	7
2	Sweet Date chutney	7
3	Red Cocunut Chutney	7
4	Green Peanut Chutney	8
5	Tasty Cucumber Dip	8
6	White Sauce	8
2.	Tifffin Snacks
1	Vegetable Sandwich	11
2	Potato Manchurian	11
3	Peas Potato Samosa	12
4	Paneer and Pineapple Sandwich	12
5	Corn chaat	15
6	Chocolate Cookies	15
7	Tomato Poha	16
7	Green Carrot Sandwich	16
9	Chutney Cheese Toast	17
10	Cheese Noodle Cutlet	17
11	Coconut Rolls	18
12	Sukha (Dry) Bhel	18
13	Masala Vada	19
14	Vegetable Masala Noodles	19
15	Poha Salad	20
16	Vada Pav	20
17	Dry White Peas (Vatana) Salad	21
18	Methi Thepla	21
19	Paneer corn Roll	22
20	Mini Spring Roll	22
3.	Lunch Box recipes
1	Cheese-Tomato Pancake	25
2	Baked Beans Cheese Roll	25
3	Vegetable Cutlets	26
4	Missal Pav	26
5	Pav-Bhaji	26
6	Pasta and corn in cheese and Tomato Sauce	29
7	Palak Paneer Paratha	30
8	Sprouts sandwich	30
9	Mixed Vegetable Upama	31
10	Paneer cutlet in Bun	31
11	Spaghetti with Vegetables	32
12	Masala Kulcha	32
13	Cauliflower Paratha	33
14	Mixed Vegetable Parantha	33
15	Aloo Paratha	34
16	Green Noodle Potato Roll	34
17	Puri Roll	35
18	Masala Idli	35
19	Lemon rice	36
20	Cheese Tomato Rice	36
4	After School Snacks
1	Grilled cheese and Potato sandwich	39
2	Uttpa	39
3	Fruit and Vegetable Bhel	40
4	Chinese toast	40
5	Mini Pizza	40
6	Stuffed Potatoes	43
7	Tacos	44
8	cheesy	44
9	Paneer Tikka Wrap	45
10	Mexcan grilled sandwich	45
11	Paneer and tomato coin	46
12	Vegetable corn balls	46
13	Vegetable sesame Toast	47
14	Poha dosa	47
15	Tomato Macaroni	48
16	Spinach Pasta Pie	48
18	Bhajiya Sandwich	49
19	Cheese Garlic Squares	50
20	Paneer and cheese Pizza	50
5	Sweets
1	Sabudana and Mixed Fruit Kheer	53
2	Chocolate Chip cookies	53
3	Nankhatai	53
4	Rasgulla and Ice Cream Treat	54
5	Mango-coconut Burfi	54
6	Drinks	57
1	Orange Iced Tea	57
2	Strawberry Lassi	57
3	Panha ( Raw Mango Drink)	57
4	Ice Cream and Jelly Cooler	58
5	Khus and Lemonade Cooler	58
6	Energy Smoothes	58
	Appendix-1 How to Select Fruits and Vegetables for optimum nutritive value	59
	Appendix-2 Other Foods	60
	Appendix-3 Useful tips while cooking for children	62
	Appendix-4 Tips for packing the lunch box	64

**Contents and Sample Pages**